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Page 3 of 6
Title
Authors/Editors
Publisher
Type
Copies
Food Safety Management Systems: Achieving Active Managerial Control of Foodborne Illness Risk Factors in a Retail Food Service Business (Food Microbiology and Food Safety)
Edition
:
1st ed. 2020
Year
:
2020
ISBN
:
3030447340
ISBN 13
:
9783030447342
King, Hal
Springer
Books
1
Principles of Food Sanitation (Food Science Text Series)
Edition
:
5th
Year
:
2006
ISBN
:
0387250255
ISBN 13
:
9780387250250
Marriott, Norman G.
Gravani, Robert B.
Springer
Books
1
Methods of Analysis of Food Components and Additives (Chemical & Functional Properties of Food Components)
Edition
:
2
Year
:
2011
ISBN
:
1439815526
ISBN 13
:
9781439815526
Otles, Semih
CRC Press
Books
1
Drying in the Process Industry
Edition
:
1
Year
:
2011
ISBN
:
0470131179
ISBN 13
:
9780470131176
van 't Land, C. M.
Wiley
Books
1
Modern Refrigeration & Air Conditioning
Year
:
2022
ISBN
:
8174091793
ISBN 13
:
9788174091796
Prof. P.S. Desai
Khanna Publisher
Books
1
Modern Refrigeration and Air Conditioning
Edition
:
18
Year
:
2004
ISBN
:
1590702808
ISBN 13
:
9781590702802
Althouse, Andrew D.
Turnquist, Carl H.
Bracciano, Alfred F.
Goodheart-Willcox
Books
1
Refrigeration and air conditioning technology: Concepts, procedures, and troubleshooting techniques by William C Whitman (1987-05-03)
Year
:
1987
ISBN
:
0827324162
ISBN 13
:
9780827324169
Whitman, William C
Delmar Publishers
Books
1
Refrigeration and air conditioning technology: Lab manual
Edition
:
Rev. to include three units on domestic appliances
Year
:
1987
ISBN
:
0827324189
ISBN 13
:
9780827324183
Whitman, William C
Delmar Publishers, Inc
Books
1
Refrigeration and Airconditioning
ISBN
:
817409136X
ISBN 13
:
9788174091369
P. L. Ballaney
Khanna Publishers
Books
1
Electric Motors and Control Techniques
Edition
:
2
Year
:
1994
ISBN
:
0070240124
ISBN 13
:
9780070240124
Gottlieb, Irving
McGraw Hill TAB
Books
1
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2
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4
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